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Society for Chemical Hazard Communication Professional Development Training
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Labeling for Consumer Products
Brochure — Next Course Offering: Spring 2018 - Monday, April 23, 2018
Course Description and Objectives
The goal of this course is to provide a detailed understanding of U.S. Consumer Product Safety Commission (CPSC) labeling requirements. Emphasis will be placed on relevant Federal Hazardous Substances Act (FHSA) regulations that pertain to the risk-based labeling of consumer labels. The course will also provide time for working through selected examples of FHSA-compliant labeling and for participant discussion of consumer labeling issues. This course has been updated to address the co-existence FHSA-compliant labels with the new OSHA HazCom 2012 labels.
This is considered to be an advanced course. While there are no formal prerequisites for this course, it is strongly recommended that participants have a working knowledge of MSDS and labels and that they have either taken the SCHC courses, Toxicology for Hazard Communication and Health Hazard Determination and Risk Assessment, or that they are comfortable with the basic principles of toxicology, hazard determination, and risk assessment.
Intended Audience
Hazard communication professionals looking to improve their consumer product labeling skills.
Course Director / Instructor
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Robert Skoglund, Ph.D., DABT, CIH
Dr. Skoglund is the Director of Product Safety and Regulatory Affairs at Covestro LLC. His responsibilities include compliance, safety, and stewardship, including hazard communicaiton.
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Course Instructor

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Robert Roy, Ph.D., DABT
Dr. Roy is a Lead Toxicology Specialist at 3M in St. Paul, Minnesota. His primary responsibilities include assessing the human health hazards and safety of products and other materials for several 3M business units. In addition he plays a leadership role in 3M Occupational Exposure Guideline development; California Proposition 65 compliance; consumer product labels; and hazard determination, hazard communication, and risk assessment issues.
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Course Fee
$275.00 Members $365.00 Nonmembers
Course Topics and Schedule (Subject to Change)
Monday, April 23, 2018
12:30-1:00 |
Registration |
1:00-2:10 |
Introduction Overview of Relevant CPSC Regulations Refresher of Human Health Risk Assessment
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2:10-2:25 |
Break |
2:25-3:35 |
Consumer Product Labeling under FHSA Arts and Crafts Materials Labeling under LHAMA Industry Standards for consumer product labeling |
3:35-3:50 |
Break |
3:50-5:00 |
Labeling in Canada, Mexico and the European Union Workshop |
Registration / Hotel Accommodations / Cancellation Policy
Refer to Brochure for details.
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