Overview of US Environment, Health, and Safety Regulations (1-day)Keywords: Federal and state regulations, Impact on SDSs, OSHA, EPA, FDA, CPSC, DOT, State RtK, CA Prop 65, TSCA, VOCs Brochure — available October 2, 2023 Course DescriptionThis course is intended for those individuals new to the practice of hazard communication and is an introduction to, and an overview of, the relevant US Environment, Health and Safety (EHS) regulations and the legislation behind them. Participants will be provided with a general understanding of major US federal and state regulations affecting the practice of hazard communication. Elements covered will include the history, purpose, and overall scope, but the emphasis will be on the provisions that impact the authoring of Safety Data Sheets (SDS) and the hazard portion of product labels. This is not a “how to” for the authoring of SDS and the hazard portions of labels. Rather, the goal of this course is to provide participants with the fundamental understanding of the regulatory basis for these. This course provides the foundation upon which the technical skills necessary to be an author of hazard communication documents can be built. This is a basic, introductory course and there are no prerequisites. Intended AudienceIndividuals new to the hazard communication professions.
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Course Topics and Schedule
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| 7:30-8:00 | Registration / Continental Breakfast |
| 8:00-9:10 | Introduction Occupational Health and Safety Regulations |
| 9:10-9:25 | Break |
| 9:25-10:35 | Pesticide Regulations Food, Drug, and Cosmetics Regulations |
| 10:35-10:50 | Break |
| 10:50-12:00 | Consumer Product Regulations Transportation Regulations |
| 12:00-1:00 | Lunch (buffet lunch provided) |
| 1:00-2:10 | State Right-To-Know Regulations CA Proposition 65 Regulation |
| 2:10-2:25 | Break |
| 2:25-3:35 | Chemical Control Regulations Volatile Organic Compounds Regulations |
| 3:35-3:50 | Break |
| 3:50-5:00 | Environmental Response Regulations Disposal Regulations Hardgoods Regulations |
Refer to brochure for registration, cancellation policy, and hotel information.